Post 2 dari 6 dalam The Breggfast recipes-my obsession with eggs and soups
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eeyore
30 Januari 2004 jam 11:27am
 
French Toast Bahan: Cara: panasin kuali, klu bisa non-stick, pakein butter/margarin dikit... goreng roti yg da dicelup bentar ampe kecoklatan ... abis itu serve di piring deh. Klu ga pake garem gapapa sih cuma jadi ga ada rasa, pake honey ato gula instead of garam jg enak deh... Met cobain. |